Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, simple ground beef stroganoff. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
In a large skillet, cook the beef, mushrooms, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the soup and pepper. Start with your favorite ground beef and bring the flavor with mushrooms, onions, garlic and spices. Stir broth with Gold Medal™ Flour to create a sauce and then blend into your beef mixture for that creamy stroganoff texture everyone will love.
Simple Ground Beef Stroganoff is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Simple Ground Beef Stroganoff is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have simple ground beef stroganoff using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Simple Ground Beef Stroganoff:
- Take ground beef
- Take green bell pepper, sliced
- Prepare onion, sliced thinly
- Take champignon mushrooms, sliced thinly (or you can use the ones from a package/can, remove the water first)
- Prepare cooking cream
- Take crushed black pepper
- Make ready onion salt – https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients
- Prepare worcestershire sauce
- Take oil
Course Dinner, Main Course Easy ground beef stroganoff recipe that features a delicious creamy sauce served over egg noodles. This classic dinner recipe makes great leftovers! Stumbling onto this ground beef stroganoff recipe on a little newspaper clipping - made me super excited. Ground Beef Stroganoff is just as versatile as the classic version.
Instructions to make Simple Ground Beef Stroganoff:
- Stir-fry onion with 1 tbsp of oil in medium heat. When the onion becomes transparent, add the ground beef.
- Stir occasionally. Remove excess water from time to time. When the color of the beef has changed, add bell pepper and mushrooms.
- Continue stirring for a couple of minutes. Use low heat this time and add onion salt and black pepper and worcestershire sauce.
- Add cooking cream. Simmer for about five minutes, and it's done.
Stumbling onto this ground beef stroganoff recipe on a little newspaper clipping - made me super excited. Ground Beef Stroganoff is just as versatile as the classic version. You can serve it with noodles, rice, buckwheat or my favorite, mashed potatoes. You could even slather the meat sauce over some roasted potatoes. If you want to skip the carbs, pour your beef stroganoff on top of some roasted veggies.
So that’s going to wrap it up with this special food simple ground beef stroganoff recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
