Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, fried beef. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Fried Beef is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Fried Beef is something which I’ve loved my entire life.
A beef stir-fry that has wonderful flavors without using a ton of spices. Fresh ginger mixes will with the soy sauce and makes a quick and easy sauce. Lots of veggies add color and crunch. Add oil,mix well and cook until oil separates.
To get started with this particular recipe, we have to first prepare a few components. You can have fried beef using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried Beef:
- Make ready 7 slices beef
- Prepare Salt
- Take Black pepper
- Get Olive oil
It's fast and the results are just as good as a steakhouse! Start with a high quality cut of beef when pan frying such as tenderloin, ribeye or New York strip. The key to achieving a tender, juicy steak to to get a great sear both sides of the steak. If you have a thick cut finish it off in the oven until it reaches your desired doneness.
Instructions to make Fried Beef:
- Rub beef with a little salt and black pepper
- Heat pan and pour a little olive oil. Make sure that the pan is hot before fry beef
- Fry beef 3 mins in each side then remove
The key to achieving a tender, juicy steak to to get a great sear both sides of the steak. If you have a thick cut finish it off in the oven until it reaches your desired doneness. Heat a wok or deep frying pan over medium high heat. Finally, add the strips of fried steak and toss to heat through and coat with sauce. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.
So that is going to wrap it up with this special food fried beef recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!